In the silence of the olive trees with tended environment full of Mediterranean plants and view on the beautiful blue sea is situated garden with a restaurant of the Hotel.
First class creative food restaurant offers Villa Annette’s original recipes based on Istrian and Mediterranean tradition. Restaurant cherishes the original recipes of our grandmothers, which are based on the locally grown food. Fruits, mushrooms and wild asparagus from nearby forests, the truffles from Čepić fields, chestnuts and Mediterranean herbs like orange, basil, rosemary, bay leaves, sage… fish, shells, crabs, shrimp from the local fishermans. In restaurant we use self produced olive oil that can be tasted and bought.
Special menus for vegetarians and children are available.In the restaurant there is also a wine bar of Hotel Villa Annette with more than 120 wines of Istria, Croatia, Europe and world. Our Sommeliers will recommend exactly which wine and food matches and they will do their best just to them specific way to present